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biscuit

The cookies are dry and crisp cakes, generally made of flour, sugar, butter and eggs. They can be sweet or savory, and are often consumed as a snack or as a tea or coffee accompaniment.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

Recipe Suggestion

Nutrition
Values per 100 grams

Calories
353 Cal
Lipids
16 G
Cholesterol
3 Mg
Sodium
580 Mg
Potassium
121 Mg
Carbohydrates
45 G
Protein
7 G
Sugars
2.2 G
Vitamin A
0 Mg
Vitamin B
0 Mg
Vitamin C
0.2 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
2.9 Mg
Magnesium
18 Mg
Food fibers
1.5 G
Calcium
235 Mg

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Index of Ingredients